Heart Healthy Recipes - Sage-and-Pecan Pork Tenderloin Cutlets -

Heart Healthy Recipes - Sage-and-Pecan Pork Tenderloin Cutlets - - Are you searching for Sage-and-Pecan Pork Tenderloin Cutlets, then an individual arrived at the right location . This Awesome Sage-and-Pecan Pork Tenderloin Cutlets Recipe surely will certainly bright your entire day . It will be easy to create, in addition to do not need invested a lot of period . Also you can discover the ingredient near you very easily . #Sage-and-Pecan #Pork #Tenderloin #Cutlets #

Ingredients

1 cup red wine vinegar
5 tablespoons seedless blackberry preserves
1/2 teaspoon salt
1 pound pork tenderloin
3/4 cup fine, dry breadcrumbs
1/2 cup finely chopped pecans
2 teaspoons rubbed sage
2 large eggs, beaten
4 teaspoons olive oil
Garnishes: fresh blackberries, fresh sage leaves

Nutrition : 4 Servings

462 CALORIES / SERVING
DAILY VALUE :
  - Fat : 21g / 32%
  - Carbs : 35g / 12%
  - Protein : 31g / 61%

Preparation

Total Instruction for this Sage-and-Pecan Pork Tenderloin Cutlets recipe an individual can found by clic the button below:

Tags: Dairy-Free #Peanut-Free #Soy-Free #Fish-Free #Shellfish-Free #Crustacean-Free #Celery-Free #Mustard-Free #Sesame-Free #Lupine-Free #Mollusk-Free #Alcohol-Free # Cautions: #FODMAP #